Sandoz Hospitality (www.sandozrestaurants.com) is the story of how a minuscule dhaba in the corner of Delhi has turned into the fastest-growing hospitality business in India. With premium restaurants, plush lounges, and bustling banquets, Sandoz has become one of the well-known names in the hospitality business circuit.
Sardar Jagir Singh Ji had set up a small dhaba in Karol Bagh and named it Calcutta Dhaba. After his sudden demise in 1993, his son Mr. Gurmeet Singh Ahluwalia had to leave his education midway to care for the family. He took over Calcutta Dhaba and named it Sandoz Restaurant, as his father was fondly called Sandoz for his physique and body-building passion. From there on, the entrepreneur, Mr. Ahluwalia, worked on building the business. Later, his brother Mr. Inderpreet Singh also joined the company. Together, with their sheer commitment and hard work, they transformed the small dhaba into a multi-location growing restaurant chain in Delhi.
Image Courtesy: www.sandozrestaurants.com
Under the directorship of Mr. Gurmeet Singh and Mr. Inderpreet Singh, Sandoz Hospitality Private Limited was incorporated on 24 August 2015. Since then, the company has been expanding its wings to several locations in the capital. Their upmarket restaurants, relaxing lounges, and beautiful banquets in Delhi have become the first choice of families looking to have good food and spend quality time together.
Angad and Raunaq, their sons, have also joined the company as directors. They have infused their youthful vibe and energy into the look and feel of restaurants and lounges. The restaurants in Delhi have become popular happening places among the young crowd.
Lajpat Nagar, Ashok Vihar, Connaught Place, Paschim Vihar, Rajouri Garden, Shivaji Stadium, Tilak Nagar, D.B Gupta Road, Dwarka, Hauz Khas, and Nehru Place are some of the places they have branch outlets. Sandoz is futuristic, and they are expanding into the hotel business as well. They plan to open a 25 rooms hotel amidst the scenic locales of Mussoorie.
The company has won many accolades and awards from the hospitality industry. They attribute their success to accepting challenges and changing with time. For Sandoz, the most outstanding award they have received is the love and recognition conferred by their guests.
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